Autori: Zekovic Zoran P
| Naslov | The antioxidant properties of polypore mushroom Daedaleopsis confragosa (Article) |
| Autori | Vidovic Senka S  Zekovic Zoran P Mujic Ibrahim Lepojevic Zika D Radojkovic Marija M Zivkovic Jelena V
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| Info | CENTRAL EUROPEAN JOURNAL OF BIOLOGY, (2011), vol. 6 br. 4, str. 575-582 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Solubility and kinetics of soybean oil and fatty acids in supercritical CO2 (Article) |
| Autori | Jokic Stela Svilovic Sandra Zekovic Zoran P Vidovic Senka S Velic Darko
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| Info | EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, (2011), vol. 113 br. 5, str. 644-651 |
| Projekat | Ministry of Science, Education and Sport of the Republic of Croatia [113-0000000-3497] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Mathematical modelling of soybean oil solubility in supercritical carbon dioxide (Article) |
| Autori | Jokic Stela Svilovic Sandra Zekovic Zoran P Vidovic Senka S
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| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2011), vol. 46 br. 5, str. 1031-1037 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Supercritical CO2 extraction of soybean oil: process optimisation and triacylglycerol composition (Article) |
| Autori | Jokic Stela Zekovic Zoran P Vidovic Senka S Sudar Rezica Nemet Ivana Bilic Mate Velic Darko
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| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2010), vol. 45 br. 9, str. 1939-1946 |
| Projekat | Ministry of Science, Education and Sport of the Republic of Croatia [113-0000000-3497] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Scavenging Capacity of Superoxide Radical and Screening of Antimicrobial Activity of Castanea sativa Mill. Extracts (Article) |
| Autori | Zivkovic Jelena V Zekovic Zoran P Mujic Ibrahim Vidovic Senka S Cvetkovic Dragoljub D Lepojevic Zika D Nikolic Goran M Trutic Natasa V
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| Info | CZECH JOURNAL OF FOOD SCIENCES, (2010), vol. 28 br. 1, str. 61-68 |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Antioxidant Properties of Selected Boletus Mushrooms (Article) |
| Autori | Vidovic Senka S Mujic Ibrahim Zekovic Zoran P Lepojevic Zika D Tumbas Vesna T Mujic Aida
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| Info | FOOD BIOPHYSICS, (2010), vol. 5 br. 1, str. 49-58 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Antioxidant Properties of Phenolics in Castanea sativa Mill. Extracts (Article) |
| Autori | Zivkovic Jelena V Zekovic Zoran P Mujic Ibrahim Tumbas Vesna T Cvetkovic Dragoljub D Spasojevic Ivan B
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| Info | FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2009), vol. 47 br. 4, str. 421-427 |
| Projekat | Federal Ministry of Education and Science of Bosnia and Herzegovina [614300]; Ministry of Science, Technology, and Development of the Republic of Serbia [143016] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Pigment content and fatty acid composition of paprika oleoresins obtained by conventional and supercritical carbon dioxide extraction (Article) |
| Autori | Tepic Aleksandra N Zekovic Zoran P Kravic Snezana Z Mandic Anamarija I
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| Info | CYTA-JOURNAL OF FOOD, (2009), vol. 7 br. 2, str. 95-102 |
| Projekat | Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-01458] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Supercritical CO2 extraction of mentha (Mentha piperita L.) at different solvent densities (Article) |
| Autori | Zekovic Zoran P Lepojevic Zika D Milic Slavica Adamovic Dusan S Mujic Ibrahim |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2009), vol. 74 br. 4, str. 417-425 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | EPR Spin-Trapping and Spin-Probing Spectroscopy in Assessing Antioxidant Properties: Example on Extracts of Catkin, Leaves, and Spiny Burs of Castanea sativa (Article) |
| Autori | Zivkovic Jelena V Zekovic Zoran P Mujic Ibrahim Godjevac Dejan M Mojovic Milos D Mujic Aida Spasojevic Ivan B
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| Info | FOOD BIOPHYSICS, (2009), vol. 4 br. 2, str. 126-133 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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