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Autori: Stojkovic Maja

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Naslov Changes in the physicochemical, antioxidant and antibacterial properties of honeydew honey subjected to heat and ultrasound pretreatments (Article)
Autori Stojkovic Maja Cvetkovic Dragoljub D  Savic Aleksandar Topalic-Trivunovic Ljiljana N Velemir Ana Papuga Sasa Zabic Mirjana 
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2021), vol. 58 br. 7, str. 2555-2566
Projekat Ministry for Scientific and Technological Development, Higher Education and Information Society of the Republic of Srpska [19/6-020/961-68/18]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The Effects of Meldonium on the Renal Acute Ischemia/Reperfusion Injury in Rats (Article)
Autori Djurasevic Sinisa F  Stojkovic Maja Bogdanovic Ljiljana M  Pavlovic Sladjan Z  Borkovic-Mitic Slavica S  Grigorov Ilijana I  Bogojevic Desanka B  Jasnic Nebojsa I  Tosti Tomislav B  Djurovic Sasa D  Djordjevic Jelena D  Todorovic Zoran M  
Info INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2019), vol. 20 br. 22, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [173023, 173020, 173041]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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