Autori: Pereira Alexis
| Naslov | Nutrients, Phytochemicals, and In Vitro Antioxidant and Antimicrobial Activities of Lulo (Solanum quitoense Lam.) Fruit Pulp, Peel, and Seeds (Article) |
| Autori | Anibarro Ortega Mikel Dias Maria Ines Petrovic Jovana D  Pereira Alexis Sokovic Marina D Barros Lillian Pinela Jose
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| Info | FOODS, (2025), vol. 14 br. 12, str. - |
| Projekat | FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020]; National funds through FCT/MCTES (PIDDAC): CIMO; FCT [451-03-136/2025-03/200007]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [(POCTEP) 2021-2027, 0033_NET4FOOD_1_P]; FEDER Cooperacin Interreg VI A Espanha-Portugal |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Upcycling Quince Peel into Bioactive Ingredients and Fiber Concentrates through Multicomponent Extraction Processes (Article) |
| Autori | Pereira Alexis Anibarro-Ortega Mikel Kostic Marina Z Nogueira Antonio Sokovic Marina D Pinela Jose Barros Lillian
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| Info | ANTIOXIDANTS, (2023), vol. 12 br. 2, str. - |
| Projekat | Foundation for Science and Technology (FCT, Portugal); national funds FCT/MCTES (PIDDAC) [UIDB/00690/2020, UIDP/00690/2020]; SusTEC [LA/P/0007/2021]; FCT [2020.06297.BD]; European Regional Development Fund (ERDF) through the Regional Operational Program North 2020 [Norte-01-0145-FEDER-000042]; Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200007] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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