Autori: Nastic Natasa M
| Naslov | Stabilization and Preservation of Bioactive Compounds in Black Elderberry By-Product Extracts Using Maltodextrin and Gum Arabic via Spray Drying (Article) |
| Autori | Mutavski Zorana  Vidovic Senka S Lazarevic Zorica Ambrus Rita Motzwickler Nemeth Anett Aladic Krunoslav Nastic Natasa M
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| Info | FOODS, (2025), vol. 14 br. 5, str. - |
| Projekat | Serbian Ministry of Education, Science, and Technological Development; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Maximizing Cannabinoid and Polyphenol Extraction from Industrial Hemp (Cannabis sativa L. cv. Helena) Areal Parts: A Comparative Study of Ultrasound-Assisted and Conventional Methods at Two Harvest Stages (Article) |
| Autori | Lazarevic Zorica Koren Anamarija S Zeremski Tijana M Misan Aleksandra C Nastic Natasa M Stojanov Nadezda Z Vidovic Senka S
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| Info | PLANTS-BASEL, (2025), vol. 14 br. 5, str. - |
| Projekat | Serbian Ministry of Education, Science and Technological Development; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | An Investigation into the Factors Influencing the Effectiveness of a Biodegradable Natural Coagulant Derived from Phaseolus vulgaris Seeds and Coagulation Mechanism (Article) |
| Autori | Prodanovic Jelena M Nastic Natasa M Sciban Marina B Lukic Dragana V Vasic Vesna MI Blagojev Nevena T
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| Info | SUSTAINABILITY, (2025), vol. 17 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; [451-03-65/2024-03/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Anethum graveolens L. (dill) seed polyphenolic fractions: Assessment of high-voltage electrical discharges, subcritical water, and microwave-assisted extraction systems (Article) |
| Autori | Nastic Natasa M Loncaric Ante Simic Sinisa Pastor Kristian A Banozic Marija Jokic Stela Aladic Krunoslav Vladic Jelena Z
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| Info | JOURNAL OF FOOD SCIENCE, (2025), vol. 90 br. 2, str. - |
| Projekat | Fundao para a Cincia e a Tecnologia; FCT/MCTES [451-03-66/2024-03/200134]; Serbian Ministry of Science, Technological Development and Innovation |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Supercritical Extraction and Compound Profiling of Diverse Edible Mushroom Species (Article) |
| Autori | Krivosija Sladjana Nastic Natasa M Karadzic Banjac Milica Z Kovacevic Strahinja Z Podunavac-Kuzmanovic Sanja O Vidovic Senka S
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| Info | FOODS, (2025), vol. 14 br. 1, str. - |
| Projekat | Serbian Ministry of Science and Technological Development; [451-03-66/2024-03/200134] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Valorization of Formerly Low-interest Residue: Quince (Cydonia oblonga Mill.) Leaves Phenolic Fractions Obtained by Different Green Extraction Approaches (Article; Early Access) |
| Autori | Nastic Natasa M Loncaric Ante Simic Sinisa Pastor Kristian A Banozic Marija Jokic Stela Aladic Krunoslav Vladic Jelena Z
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| Info | FOOD AND BIOPROCESS TECHNOLOGY, (2025), vol. br. , str. - |
| Projekat | Fundao para a Cincia e a Tecnologia; FCT/MCTES [451-03-66/2024-03/200134]; Serbian Ministry of Science and Technological Development |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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| Naslov | Comprehensive Analysis and Optimization of Peach (Prunus persica) Vacuum Drying: Employing Principal Component Analysis, Artificial Neural Networks and the Standard Score Approach (Article) |
| Autori | Sumic Zdravko M Tepic-Horecki Aleksandra N Pezo Lato L Pavlic Branimir M Nastic Natasa M Milic Anita S
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| Info | PROCESSES, (2024), vol. 12 br. 12, str. - |
| Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | CO2-Based Encapsulation of Rutin-Rich Extracts from Black Elderberry Waste Using Advanced PGSS Process (Article) |
| Autori | Mutavski Zorana Vidovic Senka S Ambrus Rita Savikin Katarina P Baixinho Joao Fernandez Naiara Nastic Natasa M
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| Info | FOODS, (2024), vol. 13 br. 23, str. - |
| Projekat | Serbian Ministry of Education, Science and Technological Development [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200003]; COST (European Cooperation in Science and Technology) [CA18224]; Fundacao para a Ciencia e Tecnologia (FCT)/Ministerio da Ciencia, Tecnologia e Ensino Superior [UIDB/04462/2020, UIDP/04462/2020]; FCT [LA/P/0087/2020, 2021.06269.BD] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Cluster and Principal Component Analyses of the Bioactive Compounds and Antioxidant Activity of Celery (Apium graveolens L.) Under Different Fertilization Schemes (Article) |
| Autori | Milic Anita S Adamovic Boris D Nastic Natasa M Tepic-Horecki Aleksandra N Pezo Lato L Sumic Zdravko M Pavlic Branimir M Zivanov Milorad S Pavkovic Nemanja Vojnovic Djordje
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| Info | FOODS, (2024), vol. 13 br. 22, str. - |
| Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051]; [451-03-65/2024-03/200117]; [451-03-4551/2024-04/17] |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
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| Naslov | Valorization of Elderberry Pomace using Emerging High-Pressure Technologies: Separation of Compounds with Different Polarities using Subcritical H2O, Supercritical CO2, and CO2/H2O/EtOH Mixture (Article; Early Access) |
| Autori | Mutavski Zorana Nastic Natasa M Fernandez Naiara Zivkovic Jelena C Savikin Katarina P Vujisic Ljubodrag V Veberic Robert Medic Aljaz Vidovic Senka S
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| Info | FOOD AND BIOPROCESS TECHNOLOGY, (2024), vol. br. , str. - |
| Projekat | Serbian Ministry of Education, Science and Technological Development [451-03-47/2023-01/200134]; Fundacao para a Ciencia e Tecnologia/Ministerio da Ciencia, Tecnologia e Ensino Superior, through national funds [UIDB/04462/2020, UIDP/04462/2020]; Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) [LA/P/0087/2020]; COST Action GREENERING - COST (European Cooperation in Science and Technology) [CA18224] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: |
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