Autori: Martins Margarida Liz
| Naslov | The level of food safety knowledge in food establishments in three European countries (Article) |
| Autori | Smigic Nada V  Djekic Ilija V Martins Margarida Liz Rocha Ada Sidiropoulou Nikoleta Kalogianni Eleni P
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| Info | FOOD CONTROL, (2016), vol. 63 br. , str. 187-194 |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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