Autori: Cetkovic Gordana S
Naslov | Plant-Based Nano-Emulsions as Edible Coatings in the Extension of Fruits and Vegetables Shelf Life: A Patent Review (Review) |
Autori | Travicic Vanja N ![]() ![]() ![]() |
Info | FOODS, (2023), vol. 12 br. 13, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2657/2022-01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-9/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Kinetics of Carotenoids Degradation during the Storage of Encapsulated Carrot Waste Extracts (Article) |
Autori | Seregelj Vanja N ![]() ![]() |
Info | MOLECULES, (2022), vol. 27 br. 24, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Biological Potential of Alternative Kombucha Beverages Fermented on Essential Oil Distillation By-Products (Article) |
Autori | Ranitovic Aleksandra S ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FERMENTATION-BASEL, (2022), vol. 8 br. 11, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200032]; [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Variability in Biological Activities of Satureja montana Subsp. montana and Subsp. variegata Based on Different Extraction Methods (Article) |
Autori | Acimovic Milica G ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ANTIBIOTICS-BASEL, (2022), vol. 11 br. 9, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200032, 451-03-68/202214/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Carotenoid-Producing Yeasts: Selection of the Best-Performing Strain and the Total Carotenoid Extraction Procedure (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PROCESSES, (2022), vol. 10 br. 9, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2364/2022-01/01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Biological Profiling of Essential Oils and Hydrolates of Ocimum basilicum var. Genovese and var. Minimum Originated from Serbia (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PROCESSES, (2022), vol. 10 br. 9, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200032, 451-0368/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | From Sweet Corn By-Products to Carotenoid-Rich Encapsulates for Food Applications (Article) |
Autori | Vulic Jelena J ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PROCESSES, (2022), vol. 10 br. 8, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Encapsulation of bioactive compounds extracted from Cucurbita moschata pumpkin waste: the multi-objective optimisation study (Article) |
Autori | Stajcic Sladjana M Lato Pezo Canadanovic-Brunet Jasna M ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF MICROENCAPSULATION, (2022), vol. 39 br. 4, str. 380-393 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Horned Melon Pulp, Peel, and Seed: New Insight into Phytochemical and Biological Properties (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ANTIOXIDANTS, (2022), vol. 11 br. 5, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2657/2021-01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-9/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical and Biological Properties of Peach Pomace Encapsulates: Chemometric Modeling (Article) |
Autori | Vulic Jelena J ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PROCESSES, (2022), vol. 10 br. 4, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [Project451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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