Autori: Ranitovic Aleksandra S
Naslov | An Optimal Probiotic Carrier: Multiple Steps Toward Selection and Application in Kombucha (Article) |
Autori | Budimac Tara Z Pezo Lato L ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FERMENTATION-BASEL, (2025), vol. 11 br. 5, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Serbia; [451-03-136/2025-03/200134]; [451-03-137/2025-03/200134]; [451-03-136/2025-03/200051] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | An In Vitro Evaluation of Robin's Pincushion Extract as a Novel Bioactive-Based Antistaphylococcal Agent-Comparison to Rosehip and Black Rosehip (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | ANTIBIOTICS-BASEL, (2024), vol. 13 br. 12, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200032] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Impact of Drying Methods on Phenolic Composition and Bioactivity of Celery, Parsley, and Turmeric-Chemometric Approach (Article) |
Autori | Latinovic Stanisa Vasilisin Ladislav Pezo Lato L ![]() ![]() ![]() ![]() ![]() |
Info | FOODS, (2024), vol. 13 br. 21, str. - |
Projekat | Ministry of Scientific and Technological Development and Higher Education of the Republic of Srpska; Ministry of Science, Technological Development, and Innovation of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200051, 451-03-66/2024-03/200358]; [19.032/431-1-57/23] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Synergistic Strategies of Heat and Peroxyacetic Acid Disinfection Treatments for Salmonella Control (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() |
Info | PATHOGENS, (2023), vol. 12 br. 11, str. - |
Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | The Influence of Biopolymer Coating Based on Pumpkin Oil Cake Activated with Mentha piperita Essential Oil on the Quality and Shelf-Life of Grape (Article) |
Autori | Suput Danijela Z ![]() ![]() ![]() ![]() ![]() ![]() |
Info | COATINGS, (2023), vol. 13 br. 2, str. - |
Projekat | Serbian program of the Ministry of Education, Science and Technological Development [451-03-68/2022-14/200051, 451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Modern green approaches for obtaining Satureja kitaibelii Wierzb. ex Heuff extracts with enhanced biological activity (Article) |
Autori | Seregelj Vanja N ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. 87 br. 12, str. 1359-1365 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134, 451-03-68/2022-14/200032] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Formation of Predictive-Based Models for Monitoring the Microbiological Quality of Beef Meat Processed for Fast-Food Restaurants (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() |
Info | INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, (2022), vol. 19 br. 24, str. - |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Biological Potential of Alternative Kombucha Beverages Fermented on Essential Oil Distillation By-Products (Article) |
Autori | Ranitovic Aleksandra S ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | FERMENTATION-BASEL, (2022), vol. 8 br. 11, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia; [451-03-68/2022-14/200032]; [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Carotenoid-Producing Yeasts: Selection of the Best-Performing Strain and the Total Carotenoid Extraction Procedure (Article) |
Autori | Sovljanski Olja Lj ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | PROCESSES, (2022), vol. 10 br. 9, str. - |
Projekat | Provincial Secretariat for Higher Education and Scientific Research of Autonomous Province Vojvodina (Serbia) [142-451-2364/2022-01/01]; Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Modern green approaches for obtaining Satureja kitaibelii Wierzb. ex Heuff extracts with enhanced biological activity (Article) |
Autori | Seregelj Vanja N ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. 87 br. 12, str. 1359-1365 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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