Autori: Lilic Slobodan
Naslov | Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage (Article) |
Autori | Babic-Milijasevic Jelena A Milijasevic Milan P Lilic Slobodan Djinovic-Stojanovic Jasna M Nastasijevic Ivan ![]() |
Info | FOODS, (2023), vol. 12 br. 16, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200050] |
Ispravka | Web of Science Članak Elečas Rang časopisa |
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Naslov | Quality of dry-fermented sausages with backfat replacement (Article) |
Autori | Stajic Slavisa B ![]() ![]() ![]() |
Info | FLEISCHWIRTSCHAFT, (2020), vol. 100 br. 7, str. 74-81 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009] |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations (Article) |
Autori | Stajic Slavisa B ![]() ![]() ![]() ![]() |
Info | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2018), vol. 68 br. 4, str. 367-375 |
Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Effect of Modified Atmosphere Packaging on the Shelf Life of Chilled Common Carp (Cyprinus carpio) Steaks: Chemical and Sensory Attributes (Article) |
Autori | Babic-Milijasevic Jelena A Milijasevic Milan P Vranic Danijela V Djinovic-Stojanovic Jasna M Lilic Slobodan Koricanac Vladimir |
Info | CZECH JOURNAL OF FOOD SCIENCES, (2018), vol. 36 br. 3, str. 221-226 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Antioxidative Status and Meat Sensory Quality of Broiler Chicken Fed with Xtract (R) and Zeolite Dietary Supplementation (Article) |
Autori | Hengl Brigita Didara Mislav Pavic Mirela Lilic Slobodan Speranda Marcela |
Info | PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES, (2017), vol. 54 br. 4, str. 897-902 |
Projekat | Croatian Food Agency; Ministry of Science, Education and Sports of the Republic of Croatia [079-0793448-3438] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Effects of age and time of day of sampling on proximate and fatty acid composition of whole eggs from two strains of laying hens (Article) |
Autori | Stanisic Nikola Z ![]() ![]() ![]() |
Info | ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, (2015), vol. 58 br. , str. 151-158 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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Naslov | Antioxidant and antimicrobial activity of Kitaibelia vitifolia extract as alternative to the added nitrite in fermented dry sausage (Article) |
Autori | Kurcubic Vladimir S ![]() ![]() ![]() ![]() |
Info | MEAT SCIENCE, (2014), vol. 97 br. 4, str. 459-467 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [046009 III] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Chemical and sensory characteristics of Bunte Deutsche Edelziege and Balkan goat meat (Article) |
Autori | Ivanovic Snezana D Popov-Raljic Jovanka V Baltic Milan Z ![]() ![]() |
Info | AFRICAN JOURNAL OF BIOTECHNOLOGY, (2011), vol. 10 br. 80, str. 18433-18439 |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | A Survey of Spontaneous Occurrence of Ochratoxin A Residues in Chicken Tissues and Concurrence With Histopathological Changes in Liver and Kidneys (Review) |
Autori | Milicevic Dragan R ![]() |
Info | JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART C-ENVIRONMENTAL CARCINOGENESIS & ECOTOXICOLOGY REVIEWS, (2011), vol. 29 br. 2, str. 159-175 |
Projekat | Ministry of Science and Technological Development, Belgrade, Serbia [TP-20207A] |
Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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Naslov | Production, quality and fatty acid composition of milk of Serbian White goat (Article) |
Autori | Zujovic Miroslav M Ivanovic Snezana D Stojanovic Zoran Lilic Slobodan |
Info | ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING, (2010), vol. 53 br. 4, str. 475-483 |
Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science Scopus |
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