Autori: Krupa-Kozak Urszula
| Naslov | Plant-Based Antioxidants in Gluten-Free Bread Production: Sources, Technological and Sensory Aspects, Enhancing Strategies and Constraints (Review) |
| Autori | Djordjevic Marijana Z  Djordjevic Miljana Z Starowicz Malgorzata Krupa-Kozak Urszula
|
| Info | ANTIOXIDANTS, (2024), vol. 13 br. 2, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia |
| Ispravka | Web of Science Članak Elečas Rang časopisa |
     |
