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Autori: Delic Katarina

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Naslov Procyanidins and Anthocyanins in Young and Aged Prokupac Wines: Evaluation of Their Reactivity Toward Salivary Proteins (Article)
Autori Delic Katarina Milincic Danijel D  Petrovic Aleksandar V Stanojevic Sladjana P  Gancel Anne Laure Jourdes Michael Pesic Mirjana B  Teissedre Pierre Louis 
Info FOODS, (2025), vol. 14 br. 10, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia; Science Fund of Republic of Serbia [7744714]; [451-03-65/2024-03/200116]; [451-03-137/2025-03/200116]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Grape, wine and pomace anthocyanins: winemaking biochemical transformations, application and potential benefits (Review)
Autori Delic Katarina Milincic Danijel D  Pesic Mirjana B  Levic Steva M  Nedovic Viktor A  Gancel Anne Laure Jourdes Michael Teissedre Pierre Louis 
Info OENO ONE, (2024), vol. 58 br. 4, str. -
Projekat French Embassy in Serbia/French Institute (French Ministry of Foreign Affairs); Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116]; Science Fund of the Republic of Serbia [7744714]; FUNPRO
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