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Naslov Evaluation of plant extracts as an efficient source of additives for active food packaging (Article)
Autori Vieira Dalila M Pereira Carla Calhelha Ricardo C Barros Lillian Petrovic Jovana D  Sokovic Marina D  Barreiro Maria Filomena Ferreira Isabel CFR Castro Maria Cidalia R Rodrigues Pedro V Machado Ana Vera 
Info FOOD FRONTIERS, (2022), vol. 3 br. 3, str. 480-488
Projekat IMPULSE-Polimeros e Compositos: Drivers da inovacao tecnologica e da competitividade industrial; Foundation for Science and Technology; Science and Technological Development of the Republic of Serbia [451-03-9/2021-14/200007]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative (Article)
Autori Vega Erika N Molina Adriana K Pereira Carla Dias Maria Ines Heleno Sandrina A Rodrigues Paula Fernandes Isabel P Barreiro Maria Filomena Stojkovic Dejan S  Sokovic Marina D  Carocho Marcio Barreira Joao CM Ferreira Isabel CFR Barros Lillian 
Info PLANTS-BASEL, (2021), vol. 10 br. 6, str. -
Projekat Foundation for Science and Technology (FCT, Portugal)Portuguese Foundation for Science and Technology [UIDB/00690/2020]; F.C.T. and P.I. [2020.06231]; FEDER-Interreg Espana-Portugal programme [TRANSCoLAB 0612_TRANS_CO_LAB_2_P]; ERDF through the Regional O
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Tarragon phenolic extract as a functional ingredient for pizza dough: Comparative performance with ascorbic acid (E300) (Article)
Autori Ribeiro Andreia Barros Lillian Calhelha Ricardo C Carocho Marcio Ciric Ana D  Sokovic Marina D  Dias Madalena M Santos-Buelga Celestino Barreiro Maria Filomena Ferreira Isabel CFR 
Info JOURNAL OF FUNCTIONAL FOODS, (2016), vol. 26 br. , str. 268-278
Projekat FCT/MEC; FEDER [UID/AGR/00690/2013]; FEDER, through POCI-COMPETE [POCI-01-0145-FEDER-006984]; FCT [SFRH/BPD/107855/2015, SFRH/BPD/68344/2010]; [NORTE-01-0145-FEDER-000006]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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